Angelica Hazel Toutounji is an Australian freelance travel writer published in The National and other lifestyle platforms. Based in South Australia, she writes about family travel, cultural identity and meaningful destination experiences through a personal lens. A wife, mother and proud Muslim convert, she enjoys exploring different cultures, discovering local cuisines and visiting mosques around the world. She is also the host of the travel podcast The Travel Date, where she shares personal travel stories and conversations about global journeys.
A halal friendly side of Bali you will love to discover
Bali isn’t just about tropical forests, beaches, and volcano views. Beneath all that beauty lies a quiet Muslim heritage that most travellers never notice, and for halal conscious travellers, that story matters.
Some of our Halal Travel Pal community members told us they found it tricky to locate halal food or nearby mosques in Bali. That’s why we are sharing this beautifully written blog by Dee Aria Gorra, a proud Balinese, founder of a local travel company Adimelali Bali, that he runs with his Malaysian wife Azira Abdullah.
They take you through Bali’s Muslim friendly side, from Bedugul’s Muslim farmers and Singaraja’s historic mosques to Candidasa’s fishing villages and Malay roots in Kampung Loloan. It’s a reminder that you can enjoy Bali’s lush scenery, beaches, and warm culture while staying close to your values and faith.
If you have ever wondered where in Bali it’s easy to find halal restaurants, prayer spaces, and genuine community hospitality, this guide is a must read.
👉 Read here https://lnkd.in/dTyBP3PY
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